I addition to this, I also wanted to get a practise dive in. Both of my parents are open water qualified divers, and I've always wanted to join them, but up until now, I hadn't had a chance myself. I absolutely loved it, which is a good thing, since I want to become a European Scientific Diver as part of my journey to becoming a marine biologist. Breathing underwater felt surprisingly natural and comfortable, and luckily for me, my ears equalise from pressure easily, which should help me should I ever go for deeper dives. Had we been staying a little longer, I would have seriously been tempted to pay for my PADI open water certificate there and then.
Mama with the adorable ship's dog!
On our last stop, we entered a pretty cove where fish swarmed to eat the scraps of fruit and bread that we threw to them, and geese swam from outside the little house of their owner in a glimpse of an older Turkish lifestyle. Suddenly, a little boat approached us -an ice cream boat! That really was too cool. Ice creams abroad are always better than in the UK, because even the big brands sell a much greater variety of flavours -I treated myself to both strawberry and pistachio Magnums throughout the week.
We finished back outside our hotel's beach front; close enough to swim luxuriously back to shore.
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